Double Serrated Bread Knife 23cm - Velvet Oyster
Double Serrated Bread Knife 23cm - Velvet Oyster
Wüsthof’s Velvet Oyster knives combine German precision with hygienic colour coding for professional kitchens. Precision-forged from high-carbon stainless steel in Solingen, Germany, the blades deliver exceptional sharpness and durability. The ergonomic synthetic handle in Velvet Oyster is non-porous, easy to clean, and built for comfort in daily use. Colour coding helps reduce cross-contamination and supports HACCP standards, making this range ideal for high-demand hospitality settings. Each knife is backed by Wüsthof’s lifetime warranty for assured performance and reliability.
Product Details
Product Details
- Origin: Solingen, Germany
- Material: X50CrMoV15 stainless steel (Wüsthof proprietary alloy)
- Construction: Precision‑forged from a single piece of X50CrMoV15 stainless steel
- Handle: Triple‑riveted black POM (polyoxymethylene)
- Pack size: 1 per box
Materials & Care
Materials & Care
- Blade steel: X50CrMoV15 explained
X = stainless steel (high chromium stainless family)
50 = ~0.50% carbon → hardness & edge sharpness
Cr = chromium → corrosion resistance
Mo = molybdenum → added strength & rust resistance
V = vanadium → toughness & wear resistance
15 = ~15% chromium in the alloy
- Tempered to 58° HRC for balanced edge retention & toughness
- Laser‑assisted sharpening for precise, consistent edges from first use
- Dishwasher safe, but hand wash recommended to preserve edge/handle
- Regular honing; occasional sharpening to maintain peak performance
Performance
Performance
- PEtec edge: up to 20% sharper with 2× edge retention vs conventional grinding
- Forged full‑tang build for balance, control, and durability in service
- Ergonomic handle reduces fatigue in prolonged prep
- Individually inspected in Solingen, Germany
- Lifetime warranty against blade defects
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